Dip Mix
Dip Mix Recipes

Dip Mix Recipes

Dip mix recipes that people love with Country Porch Dip Mix.
Seasoned Red Potatoes

1-1/2 lbs. baby reds
1/4 cup olive oil
3 T. Roasted Garlic & Red Pepper Dip Mix seasoning
1/2 cup freshly grated Parmesan cheese
3 T. chopped parsley 

Stir and mix above 5 ingredients, spread into 13"x9" baking pan. Bake at 325 degrees for 45 minutes, stirring twice. Company fare! 

Texas Hash Browns

2 lb. bag frozen hash browns
1-1/2 cups grated cheddar
1 can cream of chicken soup
1/2 cup chopped onion
Salt & Pepper
3/4 cup sour cream
3/4 cup mayonnaise
2-4 T. Herb & Garlic Dip Mix seasoning
2 cups crushed corn flakes or potato chips
1/4 cup butter 

Combine 1st 8 ingredients, pour into a 13"x9" baking dish. Top with crushed cornflakes, dot with butter. Bake uncovered at 350 for 45 min. 

Spinach and Artichokes In Puff Pastry

1 (10 oz.) pkg. frozen, chopped spinach, thawed & drained
1 (14 oz.) can artichoke hearts, drained & chopped
1/2 cup mayonnaise
1/2 cup parmesan cheese
2-3 T. Spinach & Onion Dip Mix seasoning
1 (17.3 oz.) pkg. frozen puff pastry, thawed to room temp. 

Stir together the 1st 5 ingredients. Unfold pastry, and place on a lightly floured surface. Spread with 1/4th of the spinach mixture, leaving a 1/2" border. Roll up pastry, jelly roll fashion, pressing to seal seam; Wrap in plastic wrap. Repeat procedure with remaining pastry. Freeze 30 min; cut into 1/2" slices. Bake at 400 degrees, 20 min. 

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